Saturday, March 24, 2012

New FAVORITE recipe

Emphasis on the favorite...

It is SOOO yummy.

I had strawberries i needed to use that were going bad. So i found this recipe..


STRAWBERRY FROZEN DESSERT

Crumbled Crust:

1 cup flour
1/4 cup packed brown sugar
1/2 cup chopped pecans
1/2 cup melted butter

Mix together.  Spread over 9x13 pan.  Bake at 350 F for 15-20 minutes.  Do not burn.  Light brown is done. Once done, Stir to break up.  Let cool completely.  Put 2/3 of the crumbled crust mixture on the bottom of pan and reserve rest for topping.

Strawberry Mixture:

2 egg whites
3/4 cup sugar
10 oz. thawed frozen strawberries
2 Tbsp. lemon juice

Beat strawberry mixture on low speed until thickened (about 2 minutes)

Fold in 14 oz. Cool whip

Spoon evenly over 2/3 of cooled crumbled crust.  Sprinkle rest of crumb mixture on top.

Freeze.  Serve Frozen!
Enjoy!


Made it..

And enjoyed it!

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